Who knew you could use the air fryer to make chicken fajitas for dinner? Combine sliced chicken, peppers, and onions with fajita seasoning in the tray.
Get the step-by-step guide for how to make a perfectly moist and juicy pot roast. Today's recipe uses a chuck roast braised in beef stock with a touch of balsamic vinegar for amazing flavor.
Though a humble cut, oxtail segments braised in a rich broth with root vegetables makes a sumptuous, comforting soup.
These air fried pork ribs are a game changer! The delicious barbecue rub gives them a hint of smoky flavor and crisps up on the edges to give these ribs amazing texture.
Soaking lean meats in a salt water solution is so easy and it makes such a difference! Here's how to brine.
Bring Olive Garden home with this delicious Zuppa Toscana - a creamy soup with Italian sausage, potatoes, and kale!
