This podcast episode goes live on at noon on Saturday, December 2.
Recipe of the Day is a daily podcast where I choose a recipe perfect for that day and tell you about it, with cooking tips along the way. On Saturday afternoons, I invite a guest from the culinary world onto the show to tell me how to make one of their favorite recipes. Subscribe to the podcast, and see all the episodes here.
This week I’m talking to meal-prepper extraordinaire, Amy Lawrence, of the blog Gourmet Done Skinny and author of the book The Power of Food Prep. Amy surprises me this week with her very favorite Instant Pot recipe, Kalua Pig. She also shares some really excellent tips on being (and feeling!) prepared as we head into the holiday season.
Get all of the ROTD Weekend Interviews here.
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Have a great weekend!
Christine xo
Links From This Episode:
- GourmetDoneSkinny.com
- The Power of Food Prep
- Instant Pot Kalua Pig
- Gourmet Done Skinny Food Prep Resources
- Free Food Prep Boot Camp
- FB: @GourmetDoneSkinny
- Gourmet Done Skinny Facebook Group
- Gourmet Done Skinny Newsletter
- Chicken Wing Marinade
- Deep Fried Chicken Wings
- Cornstarch Gravy
- Baked Ham
- FB: @COOKtheSTORY
- IG: @COOKtheSTORY
- TT: @COOKtheSTORY
- Air Fryer Baked Eggs
- Chicken Burger
- Mexican Ground Beef Skillet
- Air Fryer Turkey Meatballs
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