This podcast episode goes live at noon on March 25, 2023.
Recipe of the Day is a daily podcast where I choose a recipe perfect for that day and tell you about it, with cooking tips along the way. On Saturday afternoons, I invite a guest from the culinary world onto the show to talk with me about cooking delicious food. Subscribe to the podcast, and see all the episodes here.
My guest this week is Allie Doran, an expert at cooking wild game. Allie’s website, Miss Allie’s Kitchen, is full of game recipes, and she is also the author of the best-selling cookbook, Venison Everyday. We discuss her cookbook, which is an approach to eating venison in an everyday setting, not just for special occasions. We also talk about how to find enjoyment in the kitchen, especially when cooking is your job!
Listen To This Episode of ROTD WEEKEND Here:
Get all of the ROTD Weekend Interviews here.
Get all of our daily Recipe of the Day podcast episodes and subscribe to the podcast here.
If you’re looking for the ROTD-Weekend-Style interviews that I used to do on my former Jump to Recipe podcast, those are still available over here.
Have a great weekend!
Links From This Episode:
- Miss Allie’s Kitchen
- IG: @miss.allieskitchen
- FB: @missallieskitchen
- Cookbook: Venison Everyday
- Zoup Broth
- Real Sweet Onions
- Mexican Lime Soup
- Southwest Skillet Dinner
- Seafood Pasta
- Recipe of the Day Podcast
- Recipe of the Day Facebook Group
The interview in this episode originally aired on my former show, Time Management Insider, as Episode 28 on April 8, 2021. The rest of the episode is new content.
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