Recipe of the Day is a daily podcast where I choose a recipe perfect for that day and tell you about it, with cooking tips along the way. On Saturday afternoons, I invite a guest from the culinary world onto the show to talk with me about cooking delicious food. Subscribe to the podcast, and see all the episodes here.
This week I’m talking to Sena Wheeler from our podcast sponsor Sena Sea: Wild Alaskan Fish, a small, fisherman-owned company run by a 5th (at least!) generation fishing family. They (sustainably) catch, process, pack, and even ship themselves. Sena teaches us ALL.THE.THINGS about Alaskan salmon: how it is caught, the importance of processing to retain premium quality, the best preparations, and she explains exactly why Copper River salmon is the best in the world. It’s not the reason I expected and it’s really cool!
Listen To This Episode of ROTD WEEKEND Here:
Get all of the ROTD Weekend Interviews here.
Get all of our daily Recipe of the Day podcast episodes and subscribe to the podcast here.
Have a great weekend!
Christine xo
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