This podcast episode goes live at noon on Saturday, October 14.
Recipe of the Day is a daily podcast where I choose a recipe perfect for that day and tell you about it, with cooking tips along the way. On Saturday afternoons, I invite a guest from the culinary world onto the show to tell me how to make one of their favorite recipes. Subscribe to the podcast, and see all the episodes here.
This week I’m announcing exciting news about how the conversations will be changing on this show. And, best-selling cookbook author, and good friend of the pod, Emily Paster shares her (very surprising) tips and tricks for AMAZING Mashed Potatoes that are sure to be a holiday season favorite for EVERYONE (they’re delicious, and they happen to be vegan too!).
Listen To This Episode of ROTD WEEKEND Here:
Get all of the ROTD Weekend Interviews here.
Get all of our daily Recipe of the Day podcast episodes and subscribe to the podcast here.
Have a great weekend!
Christine xo
Links From This Episode:
- Emily’s Cookbooks: Instantly Mediterranean, Epic Air Fryer Cookbook, The Joys of Jewish Preserving, Food Swap, Super Easy and Delicious Air Fryer Recipes
- Emily’s Blog: WestoftheLoop.com
- IG: @westoftheloop
- FB: @westoftheloop
- Well-Done Steak
- How to Heat Up Corn Tortillas
- Garlic Butter Chicken
- Subscribe to Podcast: COOKtheSTORY.com/rotd
- Email: christine@cookthestory.com
- IG: @COOKtheSTORY
- FB: @COOKtheSTORY
- TT: @COOKtheSTORY
- Facebook Group: Recipe of the Day
- All New Chicken Cookbook
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