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This podcast episode goes live at noon on Saturday, June 15.
Recipe of the Day is a daily podcast where I choose a recipe perfect for that day and tell you about it, with cooking tips along the way. On Saturday afternoons, I invite a guest from the culinary world onto the show to tell me how to make one of their favorite recipes. Subscribe to the podcast, and see all the episodes here.
![Green ROTD Weekend graphic with a picture of Rachel Linden.](https://cookthestory.com/wp-content/uploads/2024/06/E1021-June-15-Rachel-Dicker-ROTD-Weekend-Blog-Post-Graphic-1-660x1173.jpg)
This week I’m talking with return guest, author Rachel Linden. Rachel has a new novel out called Recipe For A Charmed Life. It’s a delightful, food-centered, magical-realism story about an American chef in Paris who loses her sense of taste, her job, and her boyfriend on the same day! The result is a journey of reconnection she never would have imagined. The recipe Rachel shares with us on the podcast today is from the novel and it uses her very favorite ingredient.
Get all of the ROTD Weekend Interviews here.
Get all of our daily Recipe of the Day podcast episodes and subscribe to the podcast here.
Have a great weekend!
Christine xo
Links From This Episode:
- Rachel’s Links:
- Book: Recipe For A Charmed Life
- Website and Newsletter: RachelLinden.com
- FB: @RachelLinden
- IG: @RachelLinden_Writer
- Christine’s Recipes:
- Air Fryer Chicken Leg Quarters
- Pork Chop Seasoning
- Vegan Bolognese
- Recipe of the Day Facebook Group
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