DESCRIPTION
This oatmeal is creamy and rich but it’s not at all sweet. Instead, it has garlic, smoked paprika, and a touch of cheese. To serve, heat a portion in the microwave and then drizzle it with a bit of milk and top it with diced tomatoes, green onion, and avocado. Or, go in with a fried egg!
Ingredients
Units
Scale
- 2 cups steel cut oats
- 4 cups water
- 4 cloves of garlic
- 1/2 tsp. salt
- 1/2 tsp. chili powder
- 1/4 tsp. smoked paprika
- 3 American cheese slices
Instructions
- Measure the oats into the Instant Pot. Stir in the water.
- Add the garlic cloves, salt, chili powder, and smoked paprika. Stir.
- Tear each cheese slice into 4 pieces and arrange all the pieces in a single layer over the other ingredients.
- Set the Instant Pot to pressure cook on high for 4 minutes.Â
- After the 4 minutes are over, allow a Natural Release to happen by simply doing nothing until the pressure button on the lid drops down and it is safe to open and remove the lid.
- Stir the oatmeal.