Sweet Potato Crisp Recipe at Bob’s Red Mill
I’m starting to get excited about Thanksgiving. This surprises me because I don’t really think of American Thanksgiving as my own holiday. But somehow over the years it has weedled its way into our life. And so have some of the traditional recipes.
We tried Green Bean Casserole
for the first time last year. Let’s just say that the jury is still out on that one! But we’ve also tried sweet potato casserole and have come to love it.
Actually, I now like sweet potato casserole so much that I’ve started switching it up and making it in different ways. I’ve made a healthy sweet potato casserole.
But my version of a Sweet Potato Crisp Recipe with a Tropical Feel is up on the Bob Red Mill Blog today. It’s delicious and perfect for the holidays.