Roasting different vegetables whole is a great way to quickly prepare them. Worry less about chopping and reap the rewards with that perfect caramelization.
Chicken shawarma is juicy with delightful seasonings. Learn how to make it in your Instant Pot.
Learn how to make a creamy and delicious vegan butternut squash soup that has a few surprising but harmonious flavors in it, including coconut milk and basil.
Butternut squash is super-easy to cook if you know this simple technique.
These vegan meatballs get delicious flavor from sauteed mushrooms and they get great texture and protein from chickpeas.
Learn how to make homemade condensed mushroom soup to use in casseroles. This recipe uses all whole ingredients and you get to control the salt content.