The meal plan for this week features five meals that you can make in the Instant Pot. From Southwest Chicken Pasta to Pork Carnitas, there is something for everyone.
All of the recipe links are below. To hear me walk you through this meal plan, listen to the end of Jump to Recipe: E8 – Do Not Fear The Instant Pot! by clicking the play button below, or search for Jump to Recipe wherever you get your podcasts. In this episode I also talk with cookbook author Emily Paster, who has a new book, “Instantly Mediterranean: Vibrant and Satisfying Recipes for Your Instant Pot, Electric Pressure Cooker & Air Fryer “(affiliate link).
Listen to Episode #8 of Jump to Recipe Right Here:
Meal Plan #8 Links And Instructions:
| Day and Meal Names | Links and Instructions |
| Day #1 Instant Pot Southwest Chicken Pasta and Whole Roasted Broccoli | • Southwest Chicken Pasta • Whole Roasted Broccoli (make double for Day #3) |
| Day #2 Instant Pot Zuppa Toscana | • Instant Pot Zuppa Toscana |
| Day #3 Orange Ginger Glazed Chicken with Coconut Rice and Roasted Broccoli | • Orange Ginger Glazed Chicken with Coconut Rice (all cooked at once in the Instant Pot) • Leftover roasted broccoli from Day #1 |
| Day #4 Instant Pot Beef Stew | • Instant Pot Beef Stew |
| Day #5 Instant Pot Pork Carnitas in Tortillas with Cabbage Slaw | • Instant Pot Pork Carnitas • This is the store-bought chopped salad that I like to serve in my pork tacos. • Flour or corn tortillas, soft or hard, heated according to package directions. |
| Extra Resource: | Here is the printable grocery list that goes with this meal plan :-) |
Have a great week! -Christine xo
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