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Mango Chipotle BBQ Sauce

  • Author: Christine Pittman
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 6 servings 1x
  • Category: Sauce
  • Cuisine: American

DESCRIPTION

Sweet and spicy, this Mango Chipotle BBQ sauce is a hit on chicken and pork.


Ingredients

Scale
  • 1 mango, peeled cored and cubed (or use 1 and 1/2 cups frozen mango, defrosted)
  • 1 clove of garlic
  • 1 chipotle pepper (the kind that comes in a can packed with adobo sauce, like this)
  • 1 lime
  • 1/2 cup ketchup
  • 1 Tbsp. melted butter
  • 1 Tbsp. packed brown sugar
  • 1/4 tsp. salt

Instructions

  1. Put the cubed mango, garlic clove, chipotle pepper, and lime juice into a food processor.
  2. Process on high until minced.
  3. Add ketchup, butter, brown sugar, and salt.
  4. Puree until smooth, adding a drizzle of water if needed to make the blender run smoothly.