DESCRIPTION
This raspberry baked brie on the grill isn’t so much a recipe as it is a method for grilling brie. Find out all you need to know right here.
Ingredients
Units
Scale
- 8 oz. wheel brie
- 3 oz. raspberries
Instructions
- Preheat grill for direct-heat grilling over medium heat.
- Take a 2 foot piece of heavy duty aluminum foil and fold it in half. Crimp up edges to form a 1-inch wall all the way around the edge.
- Put brie in center of foil. Pile the raspberries onto the brie. Transfer the whole thing (foil, brie, raspberries) to the grill. Cover and cook until sides bulge and top is soft. 15-20 minutes.
- Transfer foil and all to a serving plate. Dig in!