Creamy chocolate dip in white dish with bowls of strawberries and raspberries.

Chocolate Dip Recipe

  • Author: Christine Pittman
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 4 servings 1x
  • Category: Dessert
  • Method: Mix
  • Cuisine: American


This fruit dip is easy to make, healthy AND decadent. It’s the perfect dip to make when company is coming over for coffee or drinks.
The cayenne pepper in the recipe is optional. Try adding a tiny pinch, mix it in and then taste. You shouldn’t be able to tell it’s there. It’s just a little background tingle that makes the dip extra special.
After further testing, I have reduced the vanilla and cinnamon from the original recipe.

Listen to learn how to make this recipe, along with some great tips from Christine:

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  • ½ cup Greek yogurt
  • 2 Tbsp. cocoa powder
  • 3 Tbsp. brown sugar
  • ¼ tsp. vanilla
  • ¼ tsp. ground cinnamon
  • Pinch of cayenne pepper (optional)
  • Fresh berries, marshmallows, and sweet biscuits (for dipping)


  1. Combine all ingredients in a medium-sized bowl.
  2. Stir until it is an even dark color and all of the brown sugar granules have dissolved, about 3 minutes.
  3. Serve with fresh berries, marshmallows, and sweet biscuits for dipping.