These Chocolate Pots de Creme are rich, chocolatey, and healthier than many other chocolate desserts because they use Greek yogurt.
Easy Chocolate Dessert
My favorite desserts are easy chocolate ones like these little Chocolate Pots de Creme. It’s so easy to whip up this chocolate dessert and it only dirties a small bowl, a measuring cup, and a spatula. Better yet, the chocolate mixture is made with fat-free Greek yogurt instead of cream so your hips will be as happy as your nice dry hands.
How to Make Chocolate Pots de Creme
To make these, heat milk in a large measuring cup in the microwave. When it’s hot, you add broken up chocolate pieces and stir until they melt. Then right into that same measuring cup you stir in a bit of salt and yogurt.
Stir until smooth. Then, pour into ramekins and pop them into the fridge until they’re set. I like to top each one with an extra dollop of Greek yogurt to serve.
If you’re looking for another really easy delicious chocolate dessert that uses Greek yogurt, check out this Greek Yogurt Chocolate Fruit Dip. It only has 6 ingredients that you simply mix together for a rich, decadent (but healthy) dip.
Now, let’s dig into this delicious Chocolate Pots de Creme recipe!
I'm Christine Pittman, a cookbook author and busy mom of two. My recipes are made from scratch, they're quick, and they're fresh. I started this website over 10 years ago and I'm delighted that over a million people now come to visit every month to try my recipes. Thank you for visiting and for joining me on this delicious journey!Find out more about me here.
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