This stuffed mushrooms recipe is the easiest one I’ve ever made, but so tasty you’d never know it. Today I’m also sharing some delicious Game Day appetizers from some of my favorite bloggers. Read on for the stuffed mushrooms recipe and all the Game Day food.
This stuffed mushroom recipe is different from many that I’ve tried in that the filling is super-simple to make. In fact, the filling is made and the mushrooms are stuffed before the oven is done preheating.
The filling is made using chili. Whip up a batch of this 10 Minute Chili (yes, it’s really ready, start to finish, in only 10 minutes) for dinner one night. Then use a scoop of the leftovers to make the filling. Or use any homemade chili recipe or buy a can at the grocery store. Easy.
You mix the chili with cream cheese and cheddar cheese and then mound it onto the mushrooms caps. Top with a bit more cheddar and bake. See? So simple. And super-duper tasty.
Oh, and for another delicious dinner idea that uses chili, be sure to also check out my recipe for chili enchiladas.
Here’s the delicious and easy Chili-Stuffed Mushrooms Recipe:
(Don’t forget to scroll down and see all the other amazing Game Day Recipes from some of my favorite bloggers).
I'm Christine Pittman, a cookbook author and busy mom of two. My recipes are made from scratch, they're quick, and they're fresh. I started this website over 10 years ago and I'm delighted that over a million people now come to visit every month to try my recipes. Thank you for visiting and for joining me on this delicious journey!Find out more about me here.
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