Homemade Marinated Artichoke Hearts

Delicious homemade artichoke hearts are an amazing thing to serve as part of an appetizer party or to give as a hostess gift. They're also great to have in your fridge for adding to salads, omelets and pasta dishes.

Cranberry Stuffing in Muffin Tins

Learn how to make a delicious stuffing that is cooked in muffin tins and has festive cranberry sauce in the mix.

How to Make Gravy Perfectly Every Time

Step-by-step instructions with pictures for how to make a flour gravy that's delicious and has the correct thickness every single time. The ratio of flour to fat to stock is given as well as the method for how to combine everything to make it taste amazing.

Easy Breakfast Sliders for a Crowd with Spiral Ham, Egg and a Dijon Maple Glaze

Find out how to make sliders for a crowd with zero fuss. These breakfast sliders are super easy to make because you start with a bunch of attached buns (the kind that are sold all attached to each other) and you build one quick big sandwich. Then you bake...

Mini Quiche, Southern Style

Learn the basics for making mini quiches and get this delicious recipe for a Southern take on mini quiche that uses collard greens, ham and hot sauce.

Cranberry Sauce Muffins

If you have leftover cranberry sauce on Black Friday, you have GOT TO try these cranberry sauce muffins.

Fill your busy life with great food!

Sign up to get my quick recipes and useful tips by email and receive my slow cooker ecookbook as a free thank you gift.